What’s Fresh
May 17, 2012
Starter
Almond Breaded Goats Cheese Salad
fresh strawberries, peas, sliced red onion, spinach greens, strawberry vinaigrette $10
Suggested BC Wine: Jackson Triggs Sauvignon Blanc $6 gl $16 1/2 ltr $26 btl
Mains
Fresh Ling Cod Udon Noodle Salad
seasame crusted fresh ling cod filet, avocado & shrimp salsa, snap peas, peppers, carrots, grape tomatoes, mixed greens, miso vinaigrette $17
Suggested BC Wine: Beaufort Vineyard Pinot Gris $7.75 gl $23 1/2 ltr $36
6oz AAA Grilled Spring Creek Sirloin
wild mushroom & pearl onion jus, garlic mashed potatoes, tonight’s fresh dinner vegetables $24
Suggested BC Wine: Blue Mountain Pinot Noir $9.50 gl $27.50 1/2 ltr $46 btl
Atlas Half Pound Burger
char-grilled beef pattie, bacon, avocado, local Natural Pastures pacific pepper verdelait cheese, grape tomato salsa, fresh baked whole-grain kaiser $15
Suggested Vancouver Island Beer: Phillips Blue Buck Ale $4 gl $5 slv $16 jug
Fresh House Made Desserts $8
Belgian Chocolate Raspberry Mousse
Suggested Port-Style Wine: Beaufort Vineyard “BLACK” blackberry-black currant dessert wine $6 gl $35 btl
Tiramisu
Suggested Port-Style Wine: Beaufort Vineyard “BLACK” blackberry-black currant dessert wine $6 gl $35 btl
Grand Marnier Pecan Meringue Stack
Suggested Port-Style Wine: Beaufort Vineyard “BLACK” blackberry-black currant dessert wine $6 gl $35 btl
Stay Connected
If you’re interested in receiving the odd update or special by email, enter your address and we’ll keep you in the loop:
Of course, you can also find us on Facebook by clicking here.