What’s Fresh
December 27, 2017

Starters

AAA Beef Kalamata Olive Stuffed Meatballs
tzatziki, pickled red onion, arugula & feta 13
Suggested BC Wine: Averill Creek Pinot Noir 9.5/27/40

Hoisin Glazed Ribs
hoisin gran marinier glaze, sesame seeds, arugula cabage slaw & cilantro 14
Suggested Wine: Yambula Shiraz 8/26/38

Mains

AAA Reserve 8oz Striploin Steak
red wine demi glaze, creamy mashed potatoes, tonight’s fresh dinner vegetables & maitre d’hotel compound butter 32
Suggested Wine: Wente Southern Hills Cabernet Sauvignon 10/28/42

Pan Seared Sockeye Salmon
grapefruit, orange & lime segments, shaved fennel, arugula, pickled mustard seeds, roasted candy cane beets & a citrus white wine vinaigrette 22
Suggested BC Wine: Beaufort Vineyard Beaudacious 9.5/27/40

Dessert Feature

Amaretto Tiramisu
served with roasted almonds and chocolate sauce 8

Drink Feature

Sparkling Cranberry
vodka, ginger beer, cranberry juice, lime juice & soda (1.5 oz) 8.5

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