What’s Fresh
January 24, 2017

Starters

Citrus Blue Crab Cake
avocado and citrus dressed arugula-red pepper salad 13
Suggested BC Wine: Harper’s Trail Dry Riesling 7.5/12/21/34

Chili Cheese Fries
AAA striploin, butcher’s block chipotle sausage, black bean, corn, roasted mushroom and red pepper chili with white cheddar cheese, guafrette potatoes and scallions 10
Suggested BC Wine: Volcanic Hills Gamay Noir 8/13/23/36

Mains

AAA Reserve Striploin Steak
exotic mushroom-brandy demi, smashed nugget potatoes and tonight’s fresh dinner vegetables 29
Suggested Wine: Wente Southern Hills Cabernet Sauvignon 9.5/15/27/42

House Smoked Pork Ribs
caramel-ginger glaze, brown basmati rice and arugula-apple-cabbage slaw 24
Suggested Wine: Broquel Malbec 8/13/23/36

Albacore Tuna Nicoise
seared rare west coast tuna, soft boiled egg, potatoes, black olives, pickled green beans, tomatoes, pickled onions, mixed greens and red wine-black olive vinaigrette 18
Suggested BC Wine: Beaufort Vineyard Pinot Gris 9.5/15/27/42

Dessert Features

Pecan Pie a la mode
Coconut Cream Pie with fresh banana

Drink Feature

French Martini
stoli vodka, chambord black raspberry liqueur, cranberry juice, pineapple juice (2 oz) 8

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