What’s Fresh
July 19, 2017


House Smoked Curry Glazed Pork Ribs
mint chutney, tree island yogurt, arugula-cabbage slaw & fresh cilantro 12
Suggested Wine: Broquel Malbec 8/13/23/36

Sesame Crusted Albacore Tuna Tataki
seared rare west coast tuna, citrus-ponzu sauce and fresh scallions 14
Suggested BC Wine: Harper’s Trail Dry Riesling 7.50/12/21/34


AAA Reserve 8oz Striploin Steak
red wine demi glaze, sour cream & caramelized onion mashed potatoes and tonight’s dinner vegetables 30
Suggested Wine: Wente Southern Hills Cabernet Sauvignon 9.5/15/27/42

Grilled Sockeye Salmon Burger
wild salmon filet, grilled lemon aioli, grilled pineapple, bacon, red onion and arugula, served with citrus mixed green salad 20
Suggested BC Wine: Black Widow Oasis 7.50/12/21/34

Smoked Cowichan Valley Chicken Jambalaya
prawns, butcher’s block chipotle sausage and mixed vegetables, firecracker almond rice and smokey tomato sauce, topped with fresh avocado & cilantro 22
Suggested Wine: Straccali Chianti 6.5/11/19/32

Dessert Features

Belgian Chocolate-Raspberry Mousse
Coconut Cream Pie, topped with fresh banana

Cocktail Feature

Strawberry Smash
spiced rum, fresh mint, strawberries, lemon & passionfuit juice with a splash of soda (1.5oz) 8

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