What’s Fresh
July 8, 2017


Chili-Lime Crab & Prawn Cakes
garlic sauteed prawns, spicy chili aioli, lime dressed jicama and radish 13
Suggested BC Wine: Black Widow Oasis 8/13/23/36

Yellowfin Tuna Tacos
seared rare tuna, avocado, house slaw, ancho pepper aioli, fresh pineapple-jalapeno salsa and cilantro in local organic blue corn tortillas 14
Suggested BC Wine: Harper’s Trail Dry Riesling 7.50/12/22/34


AAA Reserve 8oz Striploin Steak
mustard lady horseradish-dijon demi glaze, creamy mashed potatoes and tonight’s dinner vegetables 30
Suggested Wine: Wente Southern Hills Cabernet Sauvignon 9.5/15/27/42

Butter Chicken Baji Naan Wrap
braised chicken, arugula, red onions, mint chutney and tree island yogurt wrapped in baji naan, with citrus dressed mixed greens salad 19
Suggested BC Wine: Black Widow Oasis 8/13/23/36

Arugula Pesto Spaghetti and Meatballs
house made AAA beef meatballs, wild mushrooms, cherry tomatoes, leeks, onions and creamy arugula pesto sauce, topped with grana podano cheese 20
Suggested BC Wine: Lake Breeze Merot 9/14/26/40

Dessert Feature

Belgian Chocolate-Espresso Mousse
Coconut Cream Pie with local strawberries

Feature Cocktail

Raspberry Lemonade
absolut citron, elephant island framboise, dry vermouth, lemon, lime, raspberries and soda (1.5oz) 8

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