What’s Fresh
August 17, 2017

Starter

Grana Padano Parmesan AAA Beef Meatballs
house tomato sauce, olive oil dressed arugula & grana padano cheese 15
Suggested BC Wine: Averill Creek Pinot Noir 9.50/27/40

Blueberry Hazelnut Salad
bates beach blueberries, bruleed goat cheese, toasted hazelnuts, red onion, sunflower sprouts, spinach and blueberry-red wine vinaigrette 12
Suggested BC Wine: Harper’s Trail Dry Riesling 8/23/34

Mains

AAA Reserve 8oz Striploin Steak
red wine demi glaze, creamy mashed potatoes and tonight’s fresh dinner vegetables 30
Suggested Wine: Wente Southern Hills Cabernet Sauvignon 10/28/42

Cowichan Valley Butter Chicken Rice Bowl
sweet peas, cauliflower and brown basmati rice, topped with fresh cilantro, tree island yogurt, baji naan bread & crisp house pappadum 26
Suggested BC Wine: 40 Knots Pinot Gris 10/28/42

House Smoked Pork Ribs
grilled pineapple barbeque sauce, brown basmati rice and grilled asparagus 25
Suggested Wine: Astica Merlot/Malbec 7/20/30

Dessert Feature

Belgian Chocolate Mousse

Cocktail Feature

Strawberry Caipirinha
bates beach strawberries, cachaca rum, lime and simple syrup (1.5oz) 8.50

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