What’s Fresh
June 15, 2018


Albacore Tuna Tataki
sesame crusted west coast tuna, green onion, garlic chips and tamarind citrus dressing 14
Suggested BC Wine: Harper’s Trail Riesling 8/23/34

Prawn & Soba Noodle Salad
avocado, carrots, cabbage, basil, cilantro, peanuts and buckwheat soba in nuoc cham vinaigrette 15
Suggested Local Wine: Beaufort Beaudacious 9.50/27/40


8oz AAA Striploin Steak
red wine demi glace, garlic roasted yukon gold potatoes and tonight’s dinner vegetables 32
Suggested Wine: Wente Cabernet Sauvignon 10/28/42

Spaghetti and Meatballs
thyme-infused AAA beef meatballs, mixed mushrooms, leeks, onions and pomodoro sauce, topped with grana padano cheese and fresh basil 20
Suggested BC Wine: Hester Creek Cabernet/Merlot 8/23/34

Pan Seared Wild Rockfish Filet
gribiche sauce, green beans and roasted yukon gold potatoes 21
Suggested BC Wine: Great Northern Vineyard Viognier 8.50/24/36

Feature Cocktail

East-West Shrub
gin, iced chai tea and local pineapple tumeric shrub(1.5 oz) 9.50

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